in a small bowl:
melt butter (i used about a quarter stick for 4 fish filets)
stir in one tablespoon of pesto.
stir in the juice of one lemon.
place tilapia filets on a foil-lined baking sheet and pour the sloppy mixture over them.
season with salt and pepper, then bake for about 15 minutes in 375 degree oven.
(this recipe probably sounds utterly simple, but given my current state of mind i'm glad i can feed myself at all.)
Posted by xta at October 29, 2004 01:12 PM | TrackBackthis is soo strange, as i was planning on making lime butter tilapia this weekend!
Posted by: joy at October 29, 2004 02:46 PMToday on The Splendid Table, one of the guests was a NY chef renowned for his steamed seafood.
Posted by: Phil at October 31, 2004 11:17 PM